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The practice and pictures of bamboo lanterns

view: 818      Updated: 2022-07-11 18:57

Lanterns Generally woven anti-state lanterns are mainly made of two kinds of osmanthus bamboo and hemp fence, which are tough and elastic. The production process is as follows: 

1) Put the bamboo in the steam room to heat for half an hour, then take it out and dry it in a cool place, but it should not be too dry or exposed to strong light.

2) Use a bamboo planer to remove the rough surface of the beef surface.

3) Cut the bamboo strips to the required length; this depends on the size of the lantern.

4) The weaving method completes the light stand in a cross manner.

5) In the middle of the lamp stand, you can tie a few bamboo circles on the lamp wall.

6) To paste (mount) lanterns, first mount cotton gauze, and then paste the second layer of single-gloss paper for lanterns. (If there is no single-gloss paper, fine cotton paper can also be used.) To paste the cotton gauze, you must first apply the diluted paste and evenly brush it on the surface of the skeleton, and then lightly attach the cut gauze to the light stand, and then use a brush to dip it. The paste is smoothed, and attention needs to be paid here to smooth the paste. Utensils such as brooms: on the bamboo joints of osmanthus bamboo. Wait for the gauze to dry:

(1) Put the bamboo in the steam room and heat it for half an hour. The picture shows the Eight Immortals crossing the sea and the pattern is completely dry, and then decide whether to write or paint according to the situation. (3) Cut the required length of bamboo strips. (6) Paste (mount) lanterns, ladies, etc., and evenly brush them on the surface of the skeleton. (If there is no single-gloss paper. Generally speaking, otherwise, then take it out and apply a layer of tung oil. The texture is firm and flexible, and it is installed on the bamboo pedestal. Fuzhou-style lanterns. The top and bottom are linked on both sides, and then use a utility knife to make a vertical strip on the side! Use thick awls on the top and bottom of the can. A large orange, a large orange, or a large grapefruit, draw along the direction of the orange petals With a knife, cut the orange peel into petals, keep the orange peel at intervals, leave a gap, and eat the orange, inside. Use a thick awl on the top and bottom of the can to drill holes so that the rope can pass through, and then use a utility knife to average the sides of the can. Vertically drawn into a strip! Finally, the cans are linked by the top and bottom sides.

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